Journey through three remarkable regions of South Eastern Italy on this immersive culinary and cultural adventure. In Puglia, wander the Adriatic coastline, admire the iconic trulli houses, and indulge in the region’s celebrated cuisine. Discover Basilicata’s cliff-carved towns, ancient Greek heritage, and delicious produce shaped by centuries of tradition. In Molise, explore a little-known region rich in diverse dishes and dramatic landscapes. Following the spirit of our Sicilian Food Odyssey, this tour spans over 2,000 years of history, where each culture has left its imprint on the food, architecture, and language. A true taste of authentic Italy.
2026 departure now open!
Arrive in Bari and transfer to Matera, where ancient stone dwellings and winding alleys reveal a fascinating history. Enjoy a guided walk through this UNESCO-listed town, followed by an aperitivo and a welcome dinner in a charming cave restaurant. (D)
Explore the hauntingly beautiful ruins of Craco before heading to Miglionico for a traditional lunch and a visit to Manconsiglio Castle. Later, discover the rich flavours of Pezzente Salami in Tricarico before returning to Matera for a relaxed evening. (BLD)
Wander through Castelmezzano’s breathtaking mountain setting before a rustic lunch. Visit a dairy farm to learn about Caciocavallo cheese, then explore the historic Palmenti wine cellars of Pietragalla before returning to Matera. (BLD)
Join a hands-on cooking class with a local chef, mastering traditional dishes. After lunch, enjoy free time to explore before an evening aperitivo with stunning views, followed by dinner at a local favourite. (BLD)
Taste the famous bread of Altamura and explore its historic streets before heading to a coastal retreat near Otranto. Settle in with breathtaking sea views and unwind in this tranquil seaside setting. (BLD)
Marvel at Lecce’s Baroque beauty, then enjoy lunch in Otranto, a stunning seaside town. Visit its historic sites before dining under the olive trees at a traditional masseria. (BLD)
Visit a local winery for a tasting before exploring Gallipoli’s picturesque streets. Finish with a special dinner at a historic masseria, surrounded by olive groves. (BLD)
Discover Ostuni’s whitewashed charm before a hands-on cooking class with a local Cesarina. Prepare and enjoy a delicious lunch, then continue your exploration of the town. This evening, settle into a traditional trulli house in Alberobello. (BLD)
Cruise Polignano a Mare’s dramatic coastline before venturing underground into the stunning Castellana Caves. End the day with a wine tasting in Gioia del Colle. (BLD)
Explore the octagonal marvel of Castel del Monte before visiting Andria’s charming Sugarplum Museum. Enjoy a Slow Food lunch before settling into Trani for a sunset aperitivo. (BLD)
Walk through Bari’s historic centre and visit Strada delle Orecchiette to see local women making pasta by hand. Enjoy free time before a Michelin-starred dinner in Trani. (BLD)
Journey to Peschici and its historic Trabucchi fishing platforms before a scenic drive to Vieste. Stroll its charming streets before returning to Trani for a final coastal dinner. (BLD)
Discover Molise via Termoli’s old town, Campobasso’s medieval charm, and artisan chocolate in a modern workshop. End the day at a tranquil countryside albergo diffuso nestled beside a stream. (BLD)
Begin your day with cheese-making at a local farm, enjoy a home-cooked lunch, explore Roman ruins in Sepino, then return for a hands-on cooking session creating pasta, cheese and sauce over the fire. (BLD)
Hunt for truffles in Molise’s woodlands, visit the Samnite site of Pietrabbondante, and tour a thousand-year-old bell foundry before a final dinner in Campobasso. (BLD)
Enjoy a relaxed morning before transferring to Naples Airport to depart, filled with memories of Puglia’s food, culture, and landscapes. (B)
From $15,920pp twin share – Special offer – save $800pp for the first 6 people to book or until 31 Dec 2025
Single supplement from $3850 per person
Upgrade option from $2200 per room
This journey has a minimum group size of 5 and a maximum group size of 12